Go Back
+ servings
ranch dressing in a milk bottle with a bowl of salad in the background

Creamy Ranch Dressing

Homemade Ranch is just a few simple ingredients mixed together to create a creamy & flavorful dressing! It's so simple to throw together, you'll always want to have a container of this creamy ranch dressing in your fridge!
5 from 11 votes
Print Pin
Course: Dressings & Dips
Cuisine: American
Keyword: blue cheese dressing, chips and dip, crab dip, dressings & dips, ranch, ranch dressing, salad dressing, veggie dip
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2 cups
Calories: 802kcal

Ingredients

  • ¾ cup Mayonnaise
  • ¾ cup Sour Cream
  • ¾ cup Buttermilk
  • 1 ½ tablespoons Chives chopped
  • 1 ½ tablespoon Scallions chopped
  • 2 tablespoons Parsley chopped
  • 1 tablespoon White Vinegar
  • ½ teaspoon Garlic Powder
  • 1 teaspoon Kosher Salt
  • ½ teaspoon Black Pepper

Instructions

  • Combine all ingredients in a medium bowl & whisk until fully combined. 
  • Allow the dressing chill in the fridge for 30 minutes, up to overnight.

Notes

Dressing can be stored in the fridge, in an airtight container, for up to 10 days.

Nutrition

Calories: 802kcal | Carbohydrates: 9g | Protein: 6g | Fat: 83g | Saturated Fat: 21g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 1863mg | Potassium: 317mg | Fiber: 1g | Sugar: 9g | Vitamin A: 1223IU | Vitamin C: 8mg | Calcium: 220mg | Iron: 1mg