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Classic Blue Cheese Dressing
Classic Blue Cheese dressing is the perfect accompaniment to wings, veggies, salads & more! It's easy to whip up & tastes so much fresher than anything from a bottle.
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Course:
Dressings & Dips
Cuisine:
American
Keyword:
blue cheese, blue cheese dressing, crab dip, dressing, dressings & dips, salad, salad dressing, vegggie dip, wings
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
2
cups
Calories:
1166
kcal
Author:
Ashley Pelaez Walker
Equipment
whisk
Ingredients
1
cup
Mayonnaise
6
oz
Blue Cheese
½
cup
Half and Half
2
tablespoons
Sour Cream
1
tablespoon
Lemon Juice
¼
teaspoon
Worcestershire Sauce
½
teaspoon
Kosher Salt
¼
teaspoon
Black Pepper
Instructions
Combine all ingredients using a whisk, reserving 2oz Blue Cheese.
Once all ingredients are combines, add remaining Blue Cheese & gently stir to combine.
Allow the dressing to chill in the fridge for at least 30 minutes, up to overnight.
Video
Notes
Dressing can last in the fridge, in an airtight container, for up to a week.
Nutrition
Calories:
1166
kcal
|
Carbohydrates:
6
g
|
Protein:
21
g
|
Fat:
118
g
|
Saturated Fat:
35
g
|
Trans Fat:
1
g
|
Cholesterol:
139
mg
|
Sodium:
2521
mg
|
Potassium:
353
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
1013
IU
|
Vitamin C:
4
mg
|
Calcium:
537
mg
|
Iron:
1
mg