Cheesy Sausage and Hashbrown Casserole is layers of all your favorite breakfast items, baked together until warm and melty! It’s the perfect make-ahead brunch dish.

Cheesy Sausage and Hashbrown Casserole is layers of all your favorite breakfast items, baked together until warm and melty! It’s the perfect make-ahead brunch dish.
This menu features a festive cocktail, cheesy appetizer, 2 main course options (spoiler alert: they’re both pasta because nothing says celebration like carbs), a vegetable side dish & of course, a very simple but super chocolatey dessert!
Crispy on the outside, tender on the inside Brussels Sprouts that are simply roasted & tossed with fresh pomegranate seeds. Topped with a thick & tangy balsamic reduction, these Brussels Sprouts are the perfect addition to your holiday meal!
Juicy chunks of pork slowly cooking in a flavorful salsa verde, on a bed of diced onion, diced poblano peppers and garlic. All seasoned with a zesty blend of cumin, oregano, and garlic powder. Serve over rice and garnish with cilantro, lime juice, fresh radishes and sour cream for a warm bowl of delicious stew.
Perfectly grilled steak atop a fresh mixture of salad greens, cherry tomatoes, sliced red onion, avocado, blue cheese, and crispy roasted potatoes. All tossed in a creamy balsamic dressing for a quick and satisfying salad.
A bright & refreshing blend of fresh grapefruit, lime, muddled mint, citrus vodka, all topped off with sparkling water for a fizzy finish.